Species

Moisture

Protein

Total Fat

Total Ash

Carbs

Calories

Pct.

Pct.

Pct.

Pct.

Pct.

Cal/100g

Atlantic Herring

76.02

17.59

4.52

1.87

0.0

111.0

Capelin

78.98

14.30

4.67

2.06

0.0

99.2

Lake Smelt

81.88

13.73

2.76

1.63

0.0

79.8

Peruvian Smelt

76.06

18.41

4.27

1.26

0.0

112.1

Imported Sardine

60.24

15.20

21.56

3.00

0.0

254.8

Domestic Sardine

74.13

19.63

2.33

3.65

0.0

99.5

Canadian Silverside

71.91

17.73

8.45

1.91

0.0

147.0